NEWPORT’S Tiny Rebel will be launching two festive treats complete with all the seasonal trimmings across their bars and restaurants next week.
Created by the brewing firm's head chef, Rickie Ash, the two creations – a burger and a pizza – will be available in their Newport and Cardiff bars on Monday, November 27.
"Our head chef, Rickie Ash, didn’t want to stick to tradition on our Christmas menus, so he’s piled all our favourite festive foods onto a limited edition pizza and burger for us," said a Tiny Rebel spokeswoman.
"The Charred Turkey Burger is packed full of deep-fried, crispy-coated stuffing, bacon & cranberry jam and is topped with juicy pigs in blankets.
"Our Christmas Pizza is loaded with pulled turkey, heaps of brie, mini stuffing balls, pigs in blankets and is drizzled with cranberry sauce."
Of the two Christmas culinary concoctions, only the burger will be available at the company's brewer y bar in Rogerstone.
Tiny Rebel will also be hosting its Christmas party on Thursday, December 7, including a DJ set from Huw Stephens and for details, go to tinyrebel.co.uk/events/huw-stephens-live-dj-set/.
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